One bag of pork leg bones, cut into pieces to easily fit in a pot. A few ideas for using pork bones:
- Try simmering a few bones in spaghetti sauce to add a subtle meaty taste.
- Pork bones make our preferred broth for braising beef.
- Also try pork bone broth as the liquid base for cooking rice.
- The farm dog loves pork bones for keeping his teeth bright and clean.